Jamaican-style Saltfish Patties

The perfectly golden colour is a key indicator to the taste to come. The tasty flakes of pastry promise a great crunchy bite that will crumble into your mouth. That wonderful crunch of pastry gives way to a spicy flavourful filling that has a smooth gravy like quality that rounds out the Perfect Patty experience. Our Saltfish patties are made with Boneless salted cod with a mixed vegetable medley cooked with spices and mixed herbs. Saltfish is also famous with Ackee as it is Jamaica’s National dish. Our patties allow you to enjoy this treat hassle free as it is time consuming to make!